Welcome to Circa 1886 Restaurant, where our menus are a testament to the artistry of exceptional dining. Step into a world of culinary discovery as we proudly present our distinctive array of offerings, each designed to elevate your dining experience to new heights.
Tucked within the original carriage house of Wentworth Mansion®, Circa 1886 evokes the romance and old-world charm of historic downtown Charleston. Look beyond its original pine floors and charming architectural details, explore a creative menu bursting with flavors, and experience unrivaled Southern hospitality. We invite you to experience for yourself why Circa 1886 consistently earns its place among Charleston, South Carolina’s most esteemed fine dining establishments.
Explore Our Menus
Intimate Celebrations
From anniversaries and family reunions to weddings and rehearsal dinners, our staff is experienced in creating unique, personalized, and memorable events.
Make the most of your time in Charleston by taking part in our unique and special activities.
Exclusive Experiences
Private Mixology Classes
Shaking With The Seasons
Private Wine Tasting
Secrets of the Sommeliers
Marc Collins
Executive Chef Marc Collins has been masterfully creating culinary magic for more than 20 years, transforming any ordinary night out into a spectacular experience.
Awards & Accolades
Celebrating Excellence
Happy National Dessert Day! 🍰✨ Today, we’re celebrating with some of the sweet creations by our talented Pastry Chef Ashley, who brings a fresh twist to classic Southern desserts. From decadent Carrot Cake Baked Alaska to delicate, seasonal treats, every bite is a work of art. Indulge your sweet tooth and experience why dessert at Circa 1886 is the perfect way to end a fine dining experience!
#nationaldessertday #desserts #pastry #finedining
Craving a taste of Charleston’s rich history and culinary delights? This month`s newsletter is packed with highlights from our newly unveiled Fall 2024 menu, including irresistible dishes like Carrot Cake Baked Alaska and Broken Arrow Antelope. We also got the opportunity to sit down with our talented Pastry Chef Ashley and learn more about the inspiration for this season`s desserts!
Want to be the first to hear about our latest menu, events, and more? Be sure to sign up for our newsletter and never miss a bite of what`s happening at Circa 1886.
Head to the 🔗 in our bio to read the latest edition and subscribe!
#Newsletter #Foodie #Charleston #CharlestonEats
Introducing another new item from our Fall Menu: Berkshire Pork! Featured exclusively on the Cooper Tasting Menu, this dish includes Gnocchi, Smoked Paprika Tomato Sauce, Manchego, and Truffle Crema.
This is just one of the standout items from our new menu, and we`ve got more culinary surprises in store! Make your reservations and be the first to experience the full array for seasonal flavors!
#FineDining #CharlestonDining #TastingMenu #Fall #GoodEats
Our Fall Menu just got even more tempting! Try the Foie Gras Torchon “Brûlée,” with Peach Cider Curd, Toasted Pecans, Finger Lime, and a hint of Basil for a uniquely bold and satisfying bite. Available on our Cooper Tasting Menu, this starter delivers a perfect balance of rich flavors and refreshing, seasonal accents, making it the ideal first bite for an unforgettable fall dining experience.
Reserve your table today to treat yourself to this seasonal creation, and keep an eye out for more exciting dishes on our Fall Menu!
#TastingMenu #FoieGras #Fall #FineDining #CharlestonDining
What an incredible weekend at the inaugural Charleston Food and Wine Classic! A huge thank you to everyone who joined us and made the event a success. Shoutout to our amazing culinary team who crafted unforgettable light bites that wowed the crowd at the Grand Tasting Pavilion. We had so much fun showcasing what Circa 1886 is all about, sharing our passion for fine dining with new and familiar faces.`
Here’s to many more delicious moments ahead!
#FWClassic #FoodandWine #foodfestival #bestbites #charlestonsc #fwclassicCHS
We’re beyond excited to share that Circa 1886 has been named among the Top 1% of restaurants worldwide and recognized as one of the Top Fine Dining Restaurants in the United States by the Tripadvisor Travelers` Choice Awards!🎉
This prestigious honor reflects the passion, creativity, and dedication of our entire team, from the kitchen to the front of the house. A huge thank you to our incredible guests for your continued support—this achievement wouldn’t be possible without you! 🌟
Ready to experience what makes us stand out? Book your table today and join the celebration!🥂
#TravelersChoice #FineDining #TopRestaurants #CharlestonRestaurants
We`re thrilled to welcome the very first Food & Wine Classic Charleston this weekend! 🍷🍽️ From world-class chefs to local artisans, this culinary extravaganza is a must-attend. Be sure to check out our incredible Pastry Chef Ashley @pastry_chef_ashley in the Grand Tasting Pavilion, the heart of the event.
We hope to see you there!
#FoodandWineClassic #Charleston #ExploreCharleston #HolyCity #FWClassic #foodandwine
Our Fall 2024 menu has arrived, and it’s filled with incredible new flavors you won’t want to miss! From the unique Broken Arrow Antelope to the indulgent Carrot Cake Baked Alaska, we’re excited to share these culinary creations with you. Be on the lookout as we highlight some of our favorite dishes in the coming weeks—trust us, you’ll want to see what’s cooking!
A huge thanks to our Executive Chef Marc Collins @chefmarccollins and esteemed Pastry Chef Ashley Cardona @pastry_chef_ashley for bringing these extraordinary dishes to life!
Ready to experience it all? Book your reservation today! 🍽
#Fall #NewMenu #FineDining #CharlestonDining #BakedAlaska #Dessert
Looking for your next Charleston adventure? Be sure to try our “Shaking with the Seasons” experience!
Learn how to craft the perfect cocktail, using different spirits and seasonal ingredients in this hands-on experience!
Book your lesson now using the link in our bio!🍸
#cocktail #finedining #charlestonexperience #thingstodoincharleston
Elevate your next gathering with a private event at Circa 1886. ✨ Whether it`s an intimate celebration or a grand affair, our historic setting and exceptional cuisine create an experience unlike any other. Let us transform your special occasion into an unforgettable night. 🍽️
📸: @danacubbageweddings
#PrivateDining #Rehearsals #Weddings #CharlestonWeddings #FineDining
Meet Chef Marc Collins, the culinary mastermind behind Circa 1886. With a passion for Southern flavors and a dedication to culinary excellence, Chef Marc has crafted a remarkable career that has elevated Circa 1886 to a culinary destination of choice.
From his early days as a chef apprentice on a private yacht, where he honed his skills and developed a deep appreciation for fine dining, Chef Marc`s journey has been marked by continuous growth and innovation. His culinary philosophy centers around the use of fresh, locally sourced ingredients, ensuring that each dish is a celebration of the region`s rich culinary heritage.
As the executive chef at Circa 1886, Chef Marc has consistently delivered exceptional dining experiences that have earned the restaurant accolades and praise from food critics and diners alike. His innovative approach to Southern cuisine, combined with his meticulous attention to detail, has solidified Circa 1886`s reputation as a culinary gem in Charleston.
Swipe to see some of his most exquisite dishes and show some love to Chef in the comments!
#FineDining #CharlestonDining #Chef #SouthernCuisine
Did you know that Circa 1886 was once the carriage house for the historic Wentworth Mansion? This charming setting adds a touch of old-world elegance to your dining experience.
Imagine staying at the Wentworth Mansion, a luxurious historic hotel, and then indulging in a delicious meal at Circa 1886, just steps away. It`s the perfect combination of history, luxury, and unforgettable dining. Book your stay and dining experience today and experience Charleston like never before!
#History #HistoricHotel #Charleston #FineDining
At Circa 1886, every dish is crafted with a passion for flavors and an eye for detail. Join us for an unforgettable dining experience in the heart of Charleston. Whether celebrating a special occasion or simply indulging in a night out, we promise a meal that will linger long after the last bite.
Reserve your table now!
#FineDining #Charleston #CharlestonDining #FoodieDelights
Indulge in something extraordinary this week! 🍰✨
Our Carrot Cake Baked Alaska features cream cheese gelato, honey meringue, golden raisin compote, and orange curd—pure decadence on a plate! This week`s dessert special is one you don`t want to miss!
A special shoutout to the talented @pastry_chef_ashley for creating this masterpiece!
Available now until Friday or while supplies last. Treat yourself when you book your table!
#Carrot #BakedAlaska #DessertSpecial #Charleston #FineDining #Dessert