Welcome to Circa 1886 Restaurant, where our menus are a testament to the artistry of exceptional dining. Step into a world of culinary discovery as we proudly present our distinctive array of offerings, each designed to elevate your dining experience to new heights.
Tucked within the original carriage house of Wentworth Mansion®, Circa 1886 evokes the romance and old-world charm of historic downtown Charleston. Look beyond its original pine floors and charming architectural details, explore a creative menu bursting with flavors, and experience unrivaled Southern hospitality. We invite you to experience for yourself why Circa 1886 consistently earns its place among Charleston, South Carolina’s most esteemed fine dining establishments.
Marc Collins
Executive Chef Marc Collins has been masterfully creating culinary magic for more than 20 years, transforming any ordinary night out into a spectacular experience.
Awards & Accolades
Celebrating Excellence
From expertly crafted dishes to an enchanting ambiance, every detail at Circa 1886 is designed to make your evening extraordinary. Whether it’s a special occasion or simply the desire to indulge, we’re here to elevate your night. Book your table and savor the magic of Charleston’s finest dining. 🍽️
#Circa1886 #CharlestonDining #FineDining #CharlestonEats #Foodie
✨ Celebrate National Espresso Martini Day in style at Circa 1886! Indulge in the perfect blend of rich coffee flavor and smooth vodka - crafted to perfection for those who appreciate the finer things in life. Cheers to the bold, the refined, and the irresistible! 🍸☕ Book ow through the link in our bio!
#Circa1886 #Cocktails #Cocktailsofinstagram #Cocktailsforyou #FineDining #SouthernCuisine #EspressoMartini #NationalEspressoMartiniDay
Looking for a wine tasting experience that goes beyond the basics? Indulge in a private session with expert guidance, interactive discussions, and top-tier wines that will elevate your palate. Whether you’re a connoisseur or a beginner, it’s the perfect way to dive deeper into the world of wine. Join our master sommelier John Riddick for the exclusive experience of Secrets of the Sommeliers today through the link in our bio 🍷
#WineTasting #WineLovers #CharlestonExperience #FineDining #Circa1886
Enthralled by this mouthwatering dish? So are we! 🤩 Sign up for The Dish, Circa 1886’s exclusive newsletter, and be the first to savor new menu creations, special events, and behind-the-scenes insights from our team. Don’t miss a bite—subscribe through the link in our bio today!
#Circa1886 #Cocktails #Cocktailsofinstagram #CharlestonEats #FineDining #SouthernCuisine
We are thrilled to be a part of Charleston Wine + Food, starting with a fantastic kickoff at the Amuse Bouche and enjoying the delicious artistry of our very own Ashley Cardona at Opening Night. The experience has already been unforgettable, and we’re excited for what’s to come—beginning with our signature dinner tonight!
#Circa1886 #Dessert #CharlestonDessert #Charleston #SouthernCuisine #CharlestonWineandFood #Chswf25
The Charleston Wine & Food Festival is just around the corner this March! 🍷🍴 Indulge in amazing local flavors, wine tastings, and unforgettable experiences. We can’t wait to see what our Executive Pastry Chef Ashley will have on display at opening night - swipe to see how she has wowed us the past two years! ✨ Plus, we’ve rounded up all the best events happening this month—check out our blog through the link in our bio for the full guide!
#Circa1886 #Cocktails #Cocktailsofinstagram #Cocktailsforyou #FineDining #SouthernCuisine #Festival #MarchEvents
Last evening, Circa 1886 celebrated its 25th anniversary with friends, family, and loyal guests. The evening was perfect—from the beautiful fresh flowers to the expertly selected wine pairings to the delectable menu featuring guest favorites from past menus.
“We’re so grateful for the support of this community,” shared Rick Widman, owner and founder of Circa 1886. “It’s the team that has made this all possible. Thank you to everyone who has supported us over the past 25 years, and especially to Chef Marc Collins—he’s not only the greatest chef in town, but he’s an even greater person.”
The laughter and joy in the room were palpable—a true testament to the incredible community that has embraced Circa 1886 over the years. Cheers to the memories made, the meals shared, and many more years of unforgettable dining experiences to come! 🥂
#circa1886 #charlestonrestaurants #finedining #anniversary #charminginns
Congratulations Ginny Severs, our Sales Manager, for an amazing 25th anniversary with Charming Inns®! 🎉
Ginny started as a hostess at Circa 1886 Restaurant, worked her way up to Sales Manager, and has been instrumental in building strong relationships and unforgettable experiences for our clients. We’re so grateful for her dedication and passion over the years. Cheers to 25 amazing years, Ginny! 💛🥂
#Circa1886 #Anniversary #FineDining #SouthernCuisine
Rainy days have us craving this indulgent duo. 🦞✨ Our Open Face Brioche Lobster “Roll” with chives, paired with silky Lobster Bisque, is the perfect bite—and it’s just the first course of our Ashley Tasting Menu. Who’s in? 🍽️
#circa1886 #finedining #lobster #foodie #charleston
We are proud to celebrate Ashley Cardona, our exceptional Executive Pastry Chef, for being named "Pastry Chef of the Year" at the South Carolina Restaurant and Lodging Association’s 72nd Annual Stars of the Industry Gala.
Ashley’s dedication, creativity, and talent shine through in every dessert she creates, consistently delighting our guests. This well-deserved recognition is a testament to her hard work and passion for excellence. Congratulations to Ashley and all the honorees who were recognized for their commitment to professionalism and outstanding service!
#circa1886 #pastry #hospitality #finedining #southerncuisine
We take great pleasure in helping our guests celebrate life’s special moments, and this recent review is a wonderful reminder that both visitors and locals trust Circa 1886 for an intimate and unforgettable experience. Whether you`re seated in the main dining room, the cozy wine room, the private garden room, or enjoying a crafted cocktail at the bar, we’re honored to be part of your celebration. Join us for your next special occasion—or simply because you deserve a night to be pampered! 🥂🍷✨
#Circa1886 #PrivateDining #FineDining #DateNight #Celebration
See what one of our valued guests loved about their dining experience at Circa 1886! We’re grateful for our wonderful guests who make every meal unforgettable. We hope you will come savor the flavors for yourself—reserve your table today!
#Testimonials #Charleston #SouthernCharm #Circa1886
Every month, we design a newsletter to give readers the inside scoop and go behind the scenes at Circa 1886!
From interviews with our talented staff to recipes to important event dates, we have something for everyone!
Don’t miss out on exclusive updates, behind-the-scenes content, and the latest happenings!
Head to our bio for all the newsletters and the link to sign up to have The Dish delivered to your inbox each month!
#Circa1886 #FineDining #TheDish
🎉 Exciting news! Due to high demand, we’ve opened our charming Garden Room (communal table) to welcome more guests to our 21st Anniversary Dinner on Tuesday, January 21st at 7:15 PM! There are just 12 seats available. Call 843-853-7828 to reserve your spot.
We can’t wait to celebrate this momentous occasion with you! 🥂
$110 per person includes four courses, a welcome glass of champagne, and a take-home treat. A wine pairing will be available for an additional $70/pp.
#AnniversaryDinner #Celebration #CharlestonDining #Circa1886
🎉 We are thrilled to share that our Executive Pastry Chef, Ashley Cardona, is in the running for "Outstanding Pastry Chef of the Year" by the @scrla_ (South Carolina Restaurant & Lodging Association).
The prestigious Stars of the Industry Awards celebrate the best and brightest in hospitality—honoring those who go above and beyond to elevate the industry.
Ashley will attend the award ceremony in Greenville on February 17th, where the winners will be announced.
Whether she takes home the title or not, Ashley is already a shining star in the industry, and we couldn’t be prouder! ⭐🍰
🎉Join Us for a Night to Remember!
There are just a few seats remaining for our 25th Anniversary Dinner on Tuesday, January 21—and you won’t want to miss this extraordinary celebration!
Indulge in a specially curated, four-course commemorative menu that highlights 25 years of culinary excellence, including:
🍞 Southern Grilled Cheese with pimento cheese mousse and paddlefish caviar
🍗 Buttermilk Fried Red Hen with green bean casserole and roasted shallot gravy
🦌 Broken Arrow Antelope with smoked blackberry BBQ sauce and vanilla bourbon baked beans
☕ Coffee and Chocolate featuring chocolate chiffon, salted caramel, and smoked sea salt
Your evening begins with a welcome glass of champagne 🥂 and ends with a sweet take-home treat to remember the occasion.
Seating starts at 7:15 PM
Celebrate this milestone with us and toast to 25 years of unforgettable dining!
Call 843.853.7828 to reserve your spot!
#Circa1886 #CharlestonDining #AnniversaryDinner #FoodieEvent #SouthernCuisine #Celebrate25
As we welcome the new year, we’re reflecting on the incredible moments shared at Circa 1886. Over the past 25 years, we’ve been proud to serve as a gathering place for friends, family, and visitors to Charleston—striving to offer a refined dining experience and a touch of history in the heart of the city.
What began as a dream in the original carriage house of Wentworth Mansion® has grown into a cherished dining destination, and it’s all thanks to you, our loyal guests and visitors. We’re honored to be part of your stories and can’t wait to create even more memories together in the year ahead. Here’s to an amazing 2025, Charleston! 🥂 #HappyNewYear #Circa1886
As we prepare to celebrate our 25th Anniversary on January 21st, we’re reflecting on the incredible journey that’s been made possible by you—our loyal guests and visitors. Thank you for being part of our story!
We’d love for you to join the celebration! There are still a few seats available, so call 843.853.7828 today to reserve your spot. Let’s toast to 25 years together! 🥂 #circa1886 #anniversary #finedining
Click the link in our bio for the menu and Circa`s 25-year history.