Circa 1886, Charleston, SC

Appetizer

Sweetbay Mixed Lettuce Salad / $9

Grilled Mepkin Abbey Oyster Mushrooms, Blueberries, House Made Mustard and Honey Vinaigrette

Five Spiced Veal Sweetbreads / $12

Heart of Palm Puree, Local Radishes, Blood Oranges, Pickled Brown Beech Mushrooms

Red Maple Farms Grass Fed Beef Carpaccio / $11

Egg Emulsion, White Anchovies, Truffle Powder, Piave Vecchio Gelée, Capers, Fingerling Chips, Dill Pollen

Niman Ranch 64° Poached Egg / $10

Sunburst Farms Smoked Trout, Red Cabbage, Caramelized Carrot Demi-Glace, Celery Greens, Rye Toast “Frites”

Spring Pea & Garlic Bavarois / $9

Beet Puree, Prosciutto, Wasabi Peas, Parmesan Chip

Trio of Cheeses / $14

Artisanal Cheeses with Traditional Accompaniments

Main Course

Black Cod / $27

Potato Cakes, Clams, Mire Poix, Parsley Paint, Clam Nage, Spicy Paprika Bubbles

1855 Strip Steak / $29

Farro, Cauliflower, Celery Root Puree, Brussels Sprout Amandine, Banyuls Demi-Glace

Niman Ranch Pork Shank / $32

Pineapple Red Curry Braised Shank, Lemongrass Grits, Broccoli, Bell Pepper Salad, Black Garlic Glace

Sea Scallop and Royal Red Shrimp / $28

Pistachio Saffron Risotto, Piquillo Pepper, Ibérico Ham

Atlantic Tuna Steak / $29

Vanilla Barbeque Sauce, Avocado Chow Chow, Prickly Pear Lassi, Smashed Boniatos, Guanabana Coulis

Broken Arrow Ranch Antelope Loin / $30

Oregano Marinated, Chick Pea Barigoule, Olive Oil Cured Olives, Feta, Grapes, Greek Yogurt, Tondo Balsamic

Duet of Lamb / $32

Lamb Chop, Merguez Sausage, Red Lentil, Waffle, Lemon Syrup, Fennel Cucumber Relish, Fig Vincotto

Vegetarian Tasting / $25

Woven Together with the Garden’s Best Offerings

Sweet Finish

Crispy Triple Chocolate Bread Pudding / $11

Pomegranate Lacquer, Passion Fruit Mousse, Johns Island Honey and Macadamia Nut Milkshake

Butter Pecan Crème Brûlée / $9

Firefly Bourbon Cake

“Key Lime Pie” / $11

Bavarois, Cheesecake and Curd, Raspberry Coulis

Apple Crisp Soufflé / $12

Tahitian Vanilla Bean Anglaise, Dulce de Leche Ice Cream

Grilled Pineapple Upside Down Cake / $10

Banana Colada Sherbet

Trio of Sorbets / $8

House Made Biscotti